This cookie is infused with Valrhona Dulcey Blonde chocolate, Valrhona cocoa powder, Irish Butter, pure vanilla, and gourmet espresso powder to make an Irish Cream flavored sugar cookie. Pair it with some Irish Cream (non-alcoholic for the kids) for a yummy spring treat! *Tip* Use the left over topping mix to add to a cup of coffee, milk, or hot cocoa for a boost of flavor! Use the optional vanilla packet for a bigger vanilla punch.
Cookie mixes comes with pre-measured ingredients and fool-proof instructions to make approximately 2 dozen 2 inch sized cookies.
Ingredients: Organic Flour, Organic Cane Sugar, Valrhona Dulcey Chocolate, Valrhona Cocoa Powder, Gourmet Espresso Powder, Pure Sea Salt, Cream of Tartar, Baking Soda, 100% Pure Vanilla Extract (optional)
Ingredients Needed By You: 1 Large Organic Cage-Free Egg, 4 oz. of Organic Butter (Irish Butter Recommended)
*THIS MIX CONTAINS CHOCOLATE: Orders from May through October may arrive melted. Chocolates may be cooled and chopped up once hardened.
*Our mixes are produced in a facility that also processes nuts, tree nuts, coconut, peanuts, dairy and many other ingredients. All of our cookie mixes may contain traces of these ingredients.*